пеква

Serbo-Croatian

Pronunciation

• IPA^(key): /pêkʋa/

Noun

пе̏ква f (Latin spelling pȅkva)

1. alternative form of пе̏ка
   • 1854, Marko Opačić, “Krajiška jela i pitja”, in Gospodarske Novine, volume 2, number 1, page 175:

     10. Prga. Najglavnija hrana lička jest prga. Ova se pravi, kad žita, makar kakvog (uzimiju obično ječam i zob), u pržnici (izgleda kao pekva i jest železna i šupljikava) popržiš, onda samelješ, u varenoj vodi mešajući zakuhaš i začiniš.

     10. Gruel. – the most important personal dish is gruel. It is made when you fry cereals of some kind (one usually takes barley or oats) in a skillet (it looks like a pan and is of iron and hollow), then mill it, cook it in boiling water stirring, and season it.

Declension

Declension of пеква

	singular	plural
nominative	пе̏ква	пекве
genitive	пекве	пе̏ка̄ва̄ / пе̏квӣ
dative	пекви	пеквама
accusative	пекву	пекве
vocative	пекво	пекве
locative	пекви	пеквама
instrumental	пеквом	пеквама