వంకాయ

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Telugu[edit]

వంకాయ.

Etymology[edit]

వంగ (vaṃga) +‎ కాయ (kāya)

Noun[edit]

వంకాయ (vaṃkāya) (plural వంకాయలు (vaṃkāyalu))

  1. The vegetable called a brinjal or eggplant - Solanum melongena.

References[edit]

  • “వంకాయ” in Charles Philip Brown (1903) A Telugu-English dictionary, Madras: Promoting Christian Knowledge, page 1116