䐑
Translingual
Han character
䐑 (Kangxi radical 130, 肉+9, 13 strokes, cangjie input 月心廿木 (BPTD), composition ⿰月枼)
- thin cut of the sliced meat
References
- Kangxi Dictionary: page 988, character 19
- Hanyu Da Zidian (first edition): volume 3, page 2093, character 21
- Unihan data for U+4411
Cantonese
Hanzi
䐑 (Jyutping bai3, dip6, pung3, sip3, sit3, zip3, Yale bai3, dip6, pung3, sip3, sit3, jip3)
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Mandarin
Hanzi
䐑 (Pinyin zhé (zhe2), Wade-Giles che2)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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