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Translingual

Han character

(Kangxi radical 130, +9, 13 strokes, cangjie input 月心廿木 (BPTD), composition )

  1. thin cut of the sliced meat

References


Cantonese

Hanzi

(Jyutping bai3, dip6, pung3, sip3, sit3, zip3, Yale bai3, dip6, pung3, sip3, sit3, jip3)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Mandarin

Hanzi

(Pinyin zhé (zhe2), Wade-Giles che2)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.