樱桃饼

See also: 櫻桃餅

Chinese

For pronunciation and definitions of 樱桃饼 – see 櫻桃餅 (“cherry pie”). (This term is the simplified form of 櫻桃餅).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.