糖酵解

Chinese

		sugar; sweets; candy
trad. (糖酵解/醣酵解)		糖/醣	酵解
simp. (糖酵解)		糖	酵解

Pronunciation

• Mandarin

  (Pinyin): tángjiàojiě, tángxiàojiě

  (Zhuyin): ㄊㄤˊ ㄐㄧㄠˋ ㄐㄧㄝˇ, ㄊㄤˊ ㄒㄧㄠˋ ㄐㄧㄝˇ

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• Mandarin
  • (Standard Chinese, standard in Mainland)⁺
    • Hanyu Pinyin: tángjiàojiě
    • Zhuyin: ㄊㄤˊ ㄐㄧㄠˋ ㄐㄧㄝˇ
    • Tongyong Pinyin: tángjiàojiě
    • Wade–Giles: tʻang²-chiao⁴-chieh³
    • Yale: táng-jyàu-jyě
    • Gwoyeu Romatzyh: tarngjiawjiee
    • Palladius: танцзяоцзе (tanczjaocze)
    • Sinological IPA ^(key): /tʰɑŋ³⁵ t͡ɕi̯ɑʊ̯⁵¹ t͡ɕi̯ɛ²¹⁴⁻²¹⁽⁴⁾/
      
  • (Standard Chinese, standard in Taiwan; variant in Mainland)⁺
    • Hanyu Pinyin: tángxiàojiě
    • Zhuyin: ㄊㄤˊ ㄒㄧㄠˋ ㄐㄧㄝˇ
    • Tongyong Pinyin: tángsiàojiě
    • Wade–Giles: tʻang²-hsiao⁴-chieh³
    • Yale: táng-syàu-jyě
    • Gwoyeu Romatzyh: tarngshiawjiee
    • Palladius: тансяоцзе (tansjaocze)
    • Sinological IPA ^(key): /tʰɑŋ³⁵ ɕi̯ɑʊ̯⁵¹ t͡ɕi̯ɛ²¹⁴⁻²¹⁽⁴⁾/

Noun

(deprecated template usage) 糖酵解

1. (biochemistry) glycolysis