백호두
Jump to navigation
Jump to search
Korean[edit]
Etymology[edit]
From 백(白) (baek, “white”) + 호두 (hodu, “walnut”).
Pronunciation[edit]
- (SK Standard/Seoul) IPA(key): [pɛkʰo̞du] ~ [pe̞kʰo̞du]
- Phonetic hangul: [배코두/베코두]
| Romanizations | |
|---|---|
| Revised Romanization? | baekhodu |
| Revised Romanization (translit.)? | baeghodu |
| McCune–Reischauer? | paekhodu |
| Yale Romanization? | payk.hotwu |
Noun[edit]
백호두 • (baekhodu)
- butternut (white walnut) (Juglans cinerea)