알껍질

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Korean

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Etymology

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Of native Korean origin. From (al, egg) +‎ 껍질 (kkeopjil, rind, shell).

Pronunciation

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Romanizations
Revised Romanization?alkkeopjil
Revised Romanization (translit.)?alkkeobjil
McCune–Reischauer?alkkŏpchil
Yale Romanization?al.kkepcil

Noun

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알껍질 (alkkeopjil)

  1. eggshell

Synonyms

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