cachou

English

Etymology

From French cachou, from Portuguese cachu, from Malay kacu (“type of acacia”).

Pronunciation

• IPA^(key): /ˈkæʃuː/
• Homophone: cashew

Noun

cachou (plural cachous)

1. A sweet eaten to sweeten the breath.
   • 1916, James Joyce, Portrait of the Artist as a Young Man (Macmillan Press Ltd, paperback), page 20:

     Dante gave him a cachou every time he brought her a piece of tissue paper.

   • 1955, Patrick White, The Tree of Man, New York: Viking, Chapter 19, p. 347,^[1]

     But her husband, frowning, remembered those little sweets, or cachous, scented with something like violet, a synthetic smell, that had drifted on the more irritating afternoons above the smells of the sealing wax and ink.

2. A small metallic ball used as edible decoration on cakes etc.

Synonyms

• catechu

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Portuguese

Verb

cachou

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