αγουρόλαδο

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Greek

Etymology

άγουρος (ágouros, unripe) +‎ λάδι (ládi, oil)

Noun

αγουρόλαδο (agouróladon (plural αγουρόλαδα)

  1. olive oil from unripe olives
  2. extra virgin olive oil

Declension

See also

Further reading