ελαιόλαδο

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Greek[edit]

Etymology[edit]

From Byzantine Greek ελαιόλαδον (elaióladon, olive oil), from ελαιο- (elaio-) + λάδι (ládi) + -ον (-on).

Noun[edit]

ελαιόλαδο (elaióladon (plural ελαιόλαδα)

  1. olive oil (oil pressed from olives)
    έξτρα παρθένο ελαιόλαδο
    éxtra parthéno elaiólado
    extra virgin olive oil

Declension[edit]

Related terms[edit]