Tsung-yang

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English[edit]

Etymology[edit]

From Mandarin 樅陽枞阳 (Zōngyáng) Wade–Giles romanization: Tsung¹-yang².

Proper noun[edit]

Tsung-yang

  1. Alternative form of Zongyang
    • 1965 March 3, Translations on People's Republic of China[1], Joint Publications Research Service, →OCLC, page 9:
      At first the administration of winter crops in the Tang-kou Commune of Tsung-yang Hsien was a little behind but under the leadership of its []
    • 1975, Han-sheng Chuan, Richard A. Kraus, 清中葉的米糧市場與貿易 [Mid-Ch'ing Rice Markets and Trade: An Essay in Price History]‎[2], Cambridge, Mass.: Harvard University Press, →ISBN, →LCCN, →OCLC, →OL, page 68:
      He lists three major transshipment points for Hukwang and Kiangsi rice. One of these is Yün-ts’ao, which is not on the Yangtze river but considerably north of it, not on any natural route from upriver to Kiangsu. Consequently, it hardly would have been able to compete with Wu-hu and Tsung-yang for upriver rice trade.
    • 1994 [145–86 BCE], Ssu-ma Chʻien, edited by William Nienhauser, The Grand Scribe's Records[3], volume II, Indiana University Press, →ISBN, →LCCN, →OCLC, page 250:
      Tsung-yang County was located near modern Tsung-yang County in Anhwei Province (Wang Li-ch'i, []

Translations[edit]