acarajé
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Portuguese[edit]
Etymology[edit]
Borrowed from Yoruba àkàrà; the final syllable may be jẹ (“eat”), as part of a food-seller's exhortation.
Pronunciation[edit]
- Hyphenation: a‧ca‧ra‧jé
Audio (Brazil) (file)
Noun[edit]
acarajé m (plural acarajés)
- (Brazil) a deep-fried ball made of beans
Descendants[edit]
- → Hunsrik: Akaraschee