buzzolaio

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Italian[edit]

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Alternative forms[edit]

Etymology[edit]

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Pronunciation[edit]

  • IPA(key): /but.t͡soˈla.jo/
  • Rhymes: -ajo
  • Hyphenation: buz‧zo‧là‧io

Noun[edit]

buzzolaio m (plural buzzolai)

  1. (regional, chiefly northern Italy, usually in the plural) a type of doughnut original of Veneto
    Hypernym: ciambella

Further reading[edit]

  • buzzolaio in Dizionario Italiano Olivetti, Olivetti Media Communication
  • Il blog di Semi di Lino (2012) “Buzzolai o bussolai”, in blog.giallozafferano.it‎[1] (in Italian), archived from the original on 29 August 2022
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