maydanoz
Appearance
Turkish
[edit]
Alternative forms
[edit]Etymology
[edit]Inherited from Ottoman Turkish معدنوز (maydanoz), a medieval borrowing from Arabic مَعْدُونِس (maʕdūnis), from Byzantine Greek μακεδονήσιον (makedonḗsion, “parsley”). Doublet of bahteniz and bahdeniz, reborrowings found in southeastern dialects from the later Arabic form بَقْدُونِس (baqdūnis), and of Makedonya.
Pronunciation
[edit]Noun
[edit]maydanoz (definite accusative maydanozu, plural maydanozlar)
- parsley, any bright green, biennial herb of the species Petroselinum crispum
Declension
[edit]Derived terms
[edit]Further reading
[edit]- “maydanoz”, in Turkish dictionaries, Türk Dil Kurumu
- Ayverdi, İlhan (2010), “maydanoz”, in Misalli Büyük Türkçe Sözlük, a reviewed and expanded single-volume edition, Istanbul: Kubbealtı Neşriyatı
- Çağbayır, Yaşar (2007), “maydanoz”, in Ötüken Türkçe Sözlük (in Turkish), volume 1, Istanbul: Ötüken Neşriyat, page 3086
- Nişanyan, Sevan (2002–), “maydanoz”, in Nişanyan Sözlük
Categories:
- Turkish terms inherited from Ottoman Turkish
- Turkish terms derived from Ottoman Turkish
- Turkish terms derived from Arabic
- Turkish terms derived from Byzantine Greek
- Turkish doublets
- Turkish terms with IPA pronunciation
- Turkish terms with audio pronunciation
- Turkish lemmas
- Turkish nouns
- tr:Apieae tribe plants
- tr:Herbs
- Turkish terms derived from toponyms