parsley

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See also: Parsley

English[edit]

English Wikipedia has an article on:
Wikipedia

Etymology[edit]

Borrowed from Old French peresil, from Latin petroselīnum, from Ancient Greek πετροσέλῑνον (petrosélīnon, parsley), from πέτρος (pétros, rock, stone) + σέλῑνον (sélīnon, celery).

Pronunciation[edit]

  • IPA(key): /ˈpɑː(ɹ)sli/
  • (file)

Noun[edit]

parsley (usually uncountable, plural parsleys)

  1. (countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
  2. (uncountable) The leaves of this plant used in Middle Eastern, European, and American cooking.

Derived terms[edit]

terms derived from parsley

Translations[edit]

Anagrams[edit]