prezzemolo

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Italian[edit]

Etymology[edit]

From Latin petroselīnum, from Ancient Greek πετροσέλινον (petrosélinon), from πέτρα (pétra, stone) + σέλινον (sélinon, celery).

Pronunciation[edit]

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  • IPA(key): /pretˈtseːmolo/
  • Hyphenation: prez‧zé‧mo‧lo

Noun[edit]

prezzemolo m (plural prezzemoli)

  1. parsley (plant and herb)