páača

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Phalura

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Etymology

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From Sanskrit पक्व (pakva, cooked, ripe).

Pronunciation

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Verb

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páača (intransitive, Perso-Arabic spelling پاچہ)

  1. to ripen, become cooked

Inflection

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T (Prs): pačáanu, (Pfv Masc Sg): páaku, (Pfv Fem Sg): péeki, (Cv): pačí, (Imp): páač

Alternative forms

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References

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  • Henrik Liljegren, Naseem Haider (2011) “páača”, in Palula Vocabulary (FLI Language and Culture Series; 7)‎[1], Islamabad, Pakistan: Forum for Language Initiatives, →ISBN
  • Turner, Ralph Lilley (1969–1985) “páača”, in A Comparative Dictionary of the Indo-Aryan Languages, London: Oxford University Press