paksiyu

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Tausug

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Etymology

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Borrowed from Tagalog paksiw.

Pronunciation

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  • (Sinūgan Parianun) IPA(key): /paksiu/ [pakˈsju]
  • Rhymes: -u
  • Syllabification: pak‧si‧yu

Noun

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paksiyu (Sulat Sūg spelling فَكْسِيُ)

  1. fish or meat cooked in vinegar, garlic, ginger and salt
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