turfanda

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Turkish[edit]

Etymology[edit]

Inherited from Ottoman Turkish ترفنده (türfende)[1][2][3] or طرفانده (turfanda), further etymology is uncertain. Theories include;

Pronunciation[edit]

  • IPA(key): /tuɾ.fanˈda/
  • Hyphenation: tur‧fan‧da

Adjective[edit]

turfanda

  1. (of fruits, vegetables etc.) The first to grow at the start of the season; very fresh.
  2. (figuratively) new, emerging, novel

Declension[edit]

References[edit]

  1. ^ Redhouse, James W. (1890) “ترفنده”, in A Turkish and English Lexicon[1], Constantinople: A. H. Boyajian, page 1351
  2. ^ Kélékian, Diran (1911) “ترفنده”, in Dictionnaire turc-français[2], Constantinople: Mihran, page 877
  3. 3.0 3.1 Şemseddin Sâmi (1899–1901) “ترفنده”, in قاموس تركی [kamus-ı türki] (in Ottoman Turkish), Constantinople: İkdam Matbaası, page 969
  4. ^ Nişanyan, Sevan (2002–) “turfanda”, in Nişanyan Sözlük
  5. ^ Sarıkaya, Mahmut. "ÖTÜKEN’DEN ANADOLU’YA: KIRŞEHİR YÖRESİNDE DİLE YANSIYAN KÜLTÜR ÖGELERİ." Karadeniz Araştırmaları 74 (2022): 429-443.
  6. ^ Çağbayır, Yaşar (2007) “turfanda”, in Ötüken Türkçe Sözlük (in Turkish), Istanbul: Ötüken Neşriyat, page 4913

Further reading[edit]