ꦲꦼꦩ꧀ꦥꦭ꧀

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Javanese[edit]

Etymology[edit]

Inherited from Old Javanese ĕmpal (“flesh, meat”). Compare to Sundanese ᮈᮙ᮪ᮕᮜ᮪ (empal).

Pronunciation[edit]

  • IPA(key): /əm.pal/
  • Rhymes: -pal
  • Hyphenation: em‧pal

Noun[edit]

ꦲꦼꦩ꧀ꦥꦭ꧀ (empal)

  1. (cooking) slices of spiced meat fried in coconut oil.

Descendants[edit]

  • → Indonesian: empal

Further reading[edit]

  • The Linguistic Center of Yogyakarta (2015) “empal”, in Kamus Basa Jawa (Bausastra Jawa) [Javanese Language Dictionary (Javanese Dictionary)] (in Javanese), Yogyakarta: Kanisius, →ISBN
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