じぶ煮

Japanese

Kanji in this term
煮
に Grade: S
kun’yomi

Alternative spelling
じぶ煮 (kyūjitai)

For pronunciation and definitions of じぶ煮 – see the following entry.

【治部煮じぶに】 [noun] (regional, Ishikawa prefecture) a stew consisting of duck meat simmered in broth with vegetables

(This term, じぶ煮, is an alternative spelling of the above term.)