abattoir

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Contents

English [edit]

Wikisource
See also the 1911 Encyclopædia Britannica's article on:

Etymology [edit]

Borrowing from French abattoir, from abattre (to slaughter) (cognate to abate) + -oir (-ory).

Pronunciation [edit]

  • (RP) IPA: /ˈæb.əˌtwɑː(ɹ)/
  • (GenAm) IPA: /ˈæb.əˌtwɑɹ/, /ˈæb.əˌtwɑ/
  • (file)

Noun [edit]

abattoir (plural abattoirs)

  1. A public slaughterhouse for cattle, sheep, etc. [Early 19th century.][1]

Translations [edit]

References [edit]

  1. ^ 2003 [1933], Brown, Lesley editor, The Shorter Oxford English Dictionary, edition 5th, Oxford, UK: Oxford University Press, ISBN 978-0-19-860575-7, page 2:

French [edit]

Etymology [edit]

abattre +‎ -oir.

Pronunciation [edit]

Noun [edit]

abattoir m (plural abattoirs)

  1. slaughterhouse; abattoir