kung pao

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English[edit]

Etymology[edit]

Named after Ding Baozhen, a late Qing Dynasty official born in Guizhou. His title was 宮保 (Gōng Bǎo, palatial guardian).

Noun[edit]

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Wikipedia

kung pao (uncountable)

  1. a kind of Sichuan dish of chicken/pork/etc and peanuts, chiles etc
    kung pao chicken
    kung pao pork

Alternative forms[edit]