mató de monja

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Catalan[edit]

Catalan Wikipedia has an article on:
Wikipedia ca

Etymology[edit]

From the resemblance in shape to a portion of mató (traditional Catalan whey cheese) and the fact that it was originally made by nuns.

Noun[edit]

mató de monja m (plural matons de monja)

  1. a rich type of custard dessert similar to crema catalana
    Synonym: mató de Pedralbes
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