эремсек

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Bashkir[edit]

Bashkir Wikipedia has an article on:
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Эремсек

Etymology[edit]

From the verb iri- "to curdle (of milk)".

Cognate with Tatar эремчек (eremçek), Kazakh ірімшік (ırımşık), Kyrgyz иримчик (irimcik), Southern Altai иримчик (irimčik, cottage cheese).

Pronunciation[edit]

  • IPA(key): [i̞.ri̞m.ˈsi̞k]
  • Hyphenation: э‧рем‧сек

Noun[edit]

эремсек (eremsek)

  1. cottage cheese, soft curd cheese, quark

Declension[edit]