פֿליישיק

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Yiddish[edit]

Etymology[edit]

פֿלייש (fleysh, meat) +‎ ־יק (-ik)

Adjective[edit]

פֿליישיק (fleyshik)

  1. (of food) fleischig, meaty, containing meat
  2. (of dishes) fleischig, designated for use with meat or having been contaminated by meat

Declension[edit]

Antonyms[edit]

Descendants[edit]