قشرة

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Arabic[edit]

Root
ق ش ر (q-š-r)

Pronunciation[edit]

Noun[edit]

قِشْرَة (qišram (plural قُشُر (qušur) or قِشْر (qišr))

  1. crust
  2. shell
  3. skin, peel, zest (of fruit, vegetable, etc)
  4. rind, husk
  5. dandruff

Declension[edit]

Descendants[edit]

  • Maltese: qoxra, qixra

Hijazi Arabic[edit]

Root
ق ش ر
2 terms

Etymology[edit]

From Arabic قِشْرَة (qišra).

Pronunciation[edit]

  • IPA(key): /ɡiʃ.ra/, [ɡɪʃ.ra]

Noun[edit]

قشرة (gišraf (plural قشور (gušūr))

  1. shell
  2. dandruff

Moroccan Arabic[edit]

Etymology[edit]

From Arabic قِشْرَة (qišra).

Pronunciation[edit]

Noun[edit]

قَشرة or قُشرة (qašra or qušraf (plural قشور (qšūr))

  1. shell
  2. dandruff