کھٹائی

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Urdu[edit]

Etymology[edit]

From Prakrit अइआ, from Sanskrit ता ‎() + इका ‎(-ikā).

Pronunciation[edit]

Noun[edit]

کھٹائی ‎(khaṭā'īf ‎(Hindi spelling खटाई)

  1. sourness, acidity; (culinary) tartness