ဖန်ခါးသီး

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Burmese[edit]

ဖန်ခါးသီး

Etymology[edit]

ဖန်ခါး (hpanhka:) +‎ သီး (si:)

Pronunciation[edit]

  • Phonetic respelling: ဖန်ဂါး+သီး
  • IPA(key): /pʰàɴɡáðí/
  • Romanization: MLCTS: hpanhka:si: • ALA-LC: phanʻkhāʺsīʺ • BGN/PCGN: hpan-ga:dhi: • Okell: hpañhkàthì

Noun[edit]

ဖန်ခါးသီး (hpanhka:si:)

  1. fruit of chebulic myrobalan; used for dyeing[1]
    Holonym: ဖန်ခါး (hpanhka:)

References[edit]

  1. ^ Ōno, Tōru (2000) ビルマ(ミャンマー)語辞典 [Burmese dictionary] (in Japanese), Tōkyō: Daigakushorin, →ISBN, page 430