မာလာရှမ်းကော

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Burmese[edit]

Etymology[edit]

Borrowed from Chinese 麻辣香鍋麻辣香锅 (málà xiāngguō).

Pronunciation[edit]

  • IPA(key): /màlàʃáɴkɔ́/
  • Romanization: MLCTS: malahram:kau: • ALA-LC: mālārhamʻʺko • BGN/PCGN: malashan:kaw: • Okell: malahyàñkò

Noun[edit]

မာလာရှမ်းကော (malahram:kau:)

  1. spicy numbing stir-fry pot