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Translingual

Han character

(Kangxi radical 140, +9, 15 strokes, cangjie input 廿人戈女 (TOIV), composition )

  1. (same as ) to stuff full and to gulp down
  2. cooked food which has become mouldy
  3. sour

References


Cantonese

Hanzi

(Jyutping zi3, Yale ji3)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Mandarin

Hanzi

(Pinyin (yi4), Wade-Giles i4)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.