榄豉
Jump to navigation
Jump to search
Chinese
[edit]| For pronunciation and definitions of 榄豉 – see 欖豉 (“preserved Chinese black olive”). (This term is the simplified form of 欖豉). |
Notes:
|
| For pronunciation and definitions of 榄豉 – see 欖豉 (“preserved Chinese black olive”). (This term is the simplified form of 欖豉). |
Notes:
|