烙餅

Chinese

		bake; flat iron; large cake	round flat cake; cookie; cake round flat cake; cookie; cake; pastry
trad. (烙餅)		烙	餅
simp. (烙饼)		烙	饼

Pronunciation

• Mandarin

  (Pinyin): làobǐng

  (Zhuyin): ㄌㄠˋ ㄅㄧㄥˇ

• Cantonese (Jyutping): lok³ beng² / lok⁶ beng²

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: làobǐng
    • Zhuyin: ㄌㄠˋ ㄅㄧㄥˇ
    • Tongyong Pinyin: làobǐng
    • Wade–Giles: lao⁴-ping³
    • Yale: làu-bǐng
    • Gwoyeu Romatzyh: lawbiing
    • Palladius: лаобин (laobin)
    • Sinological IPA ^(key): /lɑʊ̯⁵¹ piŋ²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: lok³ beng² / lok⁶ beng²
    • Yale: lok béng / lohk béng
    • Cantonese Pinyin: lok⁸ beng² / lok⁹ beng²
    • Guangdong Romanization: log³ béng² / log⁶ béng²
    • Sinological IPA ^(key): /lɔːk̚³ pɛːŋ³⁵/, /lɔːk̚² pɛːŋ³⁵/

Noun

(deprecated template usage) 烙餅

1. laobing (a type of unleavened flatbread popular in parts of northern China)

Verb

烙餅

1. to pan fry a rolled dough to make a pancake

(deprecated template usage)