食滞

Chinese

For pronunciation and definitions of 食滞 – see 食滯 (“to have food stagnation in the digestive tract, causing abdominal discomfort, nausea and vomiting, bowel movement changes and a loss of appetite”). (This term is the simplified form of 食滯).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.