고구마

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Korean

Etymology

Sino-Korean reading of 古貴麻(1764), transliteration of dialectal (deprecated template usage) [etyl] Japanese (Tsushima dialect) 孝行芋 (こうこういも, kōkōimo).

Pronunciation

  • (SK Standard/Seoul) IPA(key): [ˈko̞(ː)ɡuma̠]
  • Phonetic hangul: [고(ː)구마]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?goguma
Revised Romanization (translit.)?goguma
McCune–Reischauer?koguma
Yale Romanization?kōkwuma

Noun

고구마 • (goguma)

고구마 (goguma, “sweet potato”).
  1. sweet potato
    고구마를 재배하다
    goguma-reul jaebaehada
    grow sweet potatoes
    고구마를 캐다
    goguma-reul kaeda
    dig up sweet potatoes
    다 익은 고구마의 노란 속이 정말 맛있어 보인다.
    da igeun goguma-ui noran sogi jeongmal masisseo boinda.
    The yellow inside of the steamed sweet potato looks really delicious.

See also

References

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