단맛

Korean

Etymology

Of native Korean origin. From 단 (dan, “sweet”) +‎ 맛 (mat, “taste”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [ta̠nma̠t̚]
• Phonetic hangul: [단맏]

Romanizations
Revised Romanization?	danmat
Revised Romanization (translit.)?	danmas
McCune–Reischauer?	tanmat
Yale Romanization?	tanmas

Noun

단맛 • (danmat)

1. sweetness, sweet taste

   Synonyms: 꿀맛 (kkulmat), 감미(甘味) (gammi)

Coordinate terms

• 감칠맛 (gamchilmat)
• 떫은맛 (tteolbeunmat)
• 매운맛 (mae'unmat)
• 신맛 (sinmat)
• 쓴맛 (sseunmat)
• 짠맛 (jjanmat)