마라탕
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Korean[edit]
Etymology[edit]
From Mandarin 麻辣燙／麻辣烫 (málàtàng).
Pronunciation[edit]
- (SK Standard/Seoul) IPA(key): [ma̠ɾa̠tʰa̠ŋ]
- Phonetic hangul: [마라탕]
| Romanizations | |
|---|---|
| Revised Romanization? | maratang |
| Revised Romanization (translit.)? | malatang |
| McCune–Reischauer? | marat'ang |
| Yale Romanization? | mala.thang |
Noun[edit]
마라탕 • (maratang)
- malatang (hot, spicy soup of meat and vegetables, commonly eaten as a street food in China)