초고추장

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Korean

Etymology

(, cho, “vinegar”) + 고추장 (gochujang, “red pepper paste”).

Pronunciation

Romanizations
Revised Romanization?chogochujang
Revised Romanization (translit.)?chogochujang
McCune–Reischauer?ch'ogoch'ujang
Yale Romanization?choko.chwucang

Noun

초고추장 (chogochujang)

  1. red pepper paste mixed with vinegar