桜チーズ

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Japanese

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Kanji in this term
さくら
Grade: 5
Alternative spelling
櫻チーズ (kyūjitai)

Etymology

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Compound of (sakura, cherry blossom) +‎ チーズ (chīzu, cheese).

Pronunciation

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  • IPA(key): [sa̠kɯ̟ᵝɾa̠ t͡ɕiːzɨᵝ]

Noun

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(さくら)チーズ (sakura chīzu

  1. sakura cheese: an original Japanese cheese first created in Hokkaidō, a soft cheese lightly flavored with cherry blossoms

Further reading

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