防腐剤

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Archived revision by Mar vin kaiser (talk | contribs) as of 16:17, 21 March 2019.
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See also: 防腐劑 and 防腐剂

Japanese

Kanji in this term
ぼう
Grade: 5

Grade: S
ざい
Grade: S
on'yomi
Alternative spelling
防腐劑 (kyūjitai)

Etymology

防腐 (preservation) +‎ (agent)

Pronunciation

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Noun

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  1. an agent that preservers food by preventing the growth of microorganisms; a preservative