ဆီချက်

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Burmese

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Etymology

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ဆီ (hci) +‎ ချက် (hkyak)

Pronunciation

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  • Phonetic respelling: ဆီဂျက်
  • IPA(key): /sʰìd͡ʑɛʔ/
  • Romanization: MLCTS: hcihkyak • ALA-LC: chīkhyakʻ • BGN/PCGN: hsigyet • Okell: hsihceʔ

Noun

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ဆီချက် • (hcihkyak)

  1. fried onion or garlic in cooked oil
  2. cooked oil

References

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