Category:English terms partially calqued from Cantonese

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Newest and oldest pages 
Newest pages ordered by last category link update:
  1. up what spring
  2. Tuen Ng Festival
  3. Sai Kung North
  4. e-fu noodle
  5. ding right
  6. hoisin sauce
Oldest pages ordered by last edit:
  1. Sai Kung North
  2. hoisin sauce
  3. e-fu noodle
  4. ding right
  5. Tuen Ng Festival
  6. up what spring

English terms that were partially calqued from Cantonese, i.e. terms formed partly by piece-by-piece translations of Cantonese terms and partly by direct borrowing.

To categorize a term into this category, use {{pcal|en|yue|source_term}} (or {{pclq|...}} or {{partial calque|...}}, using the same syntax), where source_term is the source-language term that the term in question was borrowed from.


Pages in category "English terms partially calqued from Cantonese"

The following 6 pages are in this category, out of 6 total.