Sacher torte

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English[edit]

English Wikipedia has an article on:
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Alternative forms[edit]

Etymology[edit]

German Sachertorte, from Sacher +‎ Torte (cake), named after Austrian confectioner Franz Sacher (1816–1907), who invented it in 1832.

Pronunciation[edit]

  • (UK) IPA(key): /ˈzaxəˌtɔːtə/
  • (US) IPA(key): /ˈsɑkɚˌtɔɹt/, / ˈzɑkɚˌtɔɹt/

Noun[edit]

Sacher torte (plural Sacher tortes)

  1. A torte made of butter, eggs, confectioner's sugar, toasted breadcrumbs, spices, and chocolate, which is baked in layers, put together with apricot jam and finally frosted with chocolate.

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