apostelbrood

Dutch

Etymology

Compound of apostel (“apostle”) +‎ brood (“bread”).

Pronunciation

• IPA^(key): /aːˈpɔs.təlˌbroːt/
• Hyphenation: apos‧tel‧brood

Noun

apostelbrood n (plural apostelbroden)

1. (historical, dated, Roman Catholicism) A piece of white bread distributed to the poor on Holy Thursday.
2. A large lump of cervelat or salami coated in pepper and other spices.