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- Any live yeast used in brewing or yeast obtained as a by-product of brewing, dried and killed, and used as nutritional yeast.
- (yeast associated with brewing): Saccharomyces cerevisiae (ale yeast), Saccharomyces pastorianus (formerly Saccharomyces carlsbergensis), Dekkera spp (anamorph), Brettanomyces spp. (teleomorph)
yeast used in brewing or yeast obtained as a by-product of brewing, used as nutritional yeast