cacio e pepe

From Wiktionary, the free dictionary
Jump to navigation Jump to search

Italian

[edit]
Italian Wikipedia has an article on:
Wikipedia it

Etymology

[edit]

Literally, “cheese and pepper”.

Noun

[edit]

cacio e pepe m or f (invariable)

  1. a pasta dish made from pici, spaghetti or other pasta with a sauce of finely grated pecorino with pepper and olive oil, butter or cream
    Hypernyms: pasta, pastasciutta
Retrieved from "https://en.wiktionary.org/w/index.php?title=cacio_e_pepe&oldid=70715182"