fryable

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English

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Etymology

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From fry +‎ -able.

Pronunciation

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Adjective

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fryable (not comparable)

  1. That can be fried.
    • 2001, Lyn O'Brien Nabors, Alternative Sweeteners:
      Olestra is a thermally stable, fryable fat substitute that can substitute for all of the oil in a product, contributing essentially no fat and no calories []