nɛ̠̃⁵⁵

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Pela[edit]

nɛ̠̃⁵⁵ (kauʔ³¹ nɛ̠̃⁵⁵)

Etymology[edit]

From Proto-Sino-Tibetan *s-nam (ear/spike of grain). Cognate with Burmese အနှံ (a.hnam, ear of grain), possibly Tibetan སྙེ་མ (snye ma, ear of grain), Chinese (OC *njɯːm, “to ripen; harvest”), Nuosu (che hni, ear of rice), Nusu n̥a³³, Youle Jino a⁴⁴ nɛ⁴⁴ (ear of grain),  Western Lalu ˀny⁵⁵ (ear of grain), Hani alnaol (ear of grain), Tangut 𘌇 (*niọ², ear of grain),[1] Horpa sȵo (ear of grain), Japhug kɯ-ɕnom (ear of grain), Tshobdun kə-ʃnəmʔ  (ear of grain) and Western Tamang १रास (ear of grain). Compare Lhao Vo a nhae (ear of grain), Zaiwa anvam (ear of grain) and Longchuan Achang tɕɔ⁵⁵ n̥am⁵⁵ (ear of grain).

Pronunciation[edit]

IPA(key): /nɛ̠̃⁵⁵/

Noun[edit]

nɛ̠̃⁵⁵

  1. ear of grain, spike of grain
    kauʔ³¹ nɛ̠̃⁵⁵ tʰɔʔ⁵⁵ vɛ³¹.
    The rice has eared.

Derived terms[edit]

See also[edit]

References[edit]

  • Dai Qingxia, Jiang Ying, Kong Zhien, A Study of Pela Language (2007; Publishing House of Minority Nationalities, Beijing)
  • Guillaume Jacques, Esquisse de phonologie et de morphologie historique du tangoute (2014; Brill, Leiden)
  • Huang Bufan (editor), Xu Shouchun, Chen Jiaying, Wang Huiyin, A Tibeto-Burman Lexicon (1992; Central Minorities University, Beijing)
  • Mangshi Jinghpo ethnicity Association of Development and Progress Studies(芒市景颇族发展进步研究学会)(ed.), Han-Zaiwa-Pela Dictionary (汉文载瓦文波拉语对译词典) (2018; Dehong Nationalities Publishing House, Mangshi)
  1. ^ Vide Guillaume (2014:197).