pomme puree

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English[edit]

Alternative forms[edit]

Etymology[edit]

French pomme purée

Noun[edit]

pomme puree (countable and uncountable, plural pomme puree or pommes puree or pomme purees or pommes purees)

  1. A very smooth and creamy mashed potatoes dish/sidedish, usually requiring ricers/foodmills and chinois/strainers to make.
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