αλευρόκολλα

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Greek[edit]

Noun[edit]

αλευρόκολλα (alevrókollaf (plural αλευρόκολλες)

  1. flour and water paste
  2. gluten

Declension[edit]

Synonyms[edit]

Related terms[edit]

  • and see: αλέθω (alétho, to grind, to mill)